Things I love on another weekend of no running....
Saturday morning at The Contemporary Arts Center:
Rivertown Brewery’s Wit Ale (the box describes it as having a complex, herbal aroma, golden cloudy color, orange-citrusy fruitiness, and spicy flavor):
Pots waiting for plants:
Not pictured: The Portland Cello Project, The Language of
Flowers, and the "spicy ranch" salad dressing that I made with Sour Cream and Tapito:
1 Tablespoon Sour Cream
12 Shakes Tapito Hot Sauce
A few splashes of water
-Love, K (almost healed)
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